But when it comes to picking and choosing different yeasts, malts and other ingredients to achieve a particular flavor profile, that’s more of an art. ![]() The natural processes of the bees’ honey production and the fermentation of beer can be understood through the language of science. The glass flask, a common tool of chemistry, is here a vessel containing a liquid mixture nourishing a yeast culture that Fried plans to put to use in beer production. A flask filled with golden liquid - honey mixed with water - may serve as a physical representation of the scientific and artisanal philosophies informing the brewing processes at Long Beach Beer Lab.īeer Lab co-owner Levi Fried used the flask to explain his approach to beermaking inside the brewery, which is still something of a work in progress in the Wrigley area of Long Beach.
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